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Walk through the dried meat joints hanging in the entrance into a welcoming room of orb ceiling lights and rustic wooden furniture sitting in this eccentric basement restaurant.
The steakhouse has complementing dark walls and classic features with a pair of huge scales sitting as the centre show piece.
Almost everything on this menu has been smoked in house with curious flavours and quality meat. Love meat? Get here.
Please be patient as venues pivot to new rules and regulations as instructed by the Government.