Earlier this year, a Melbourne-based trio with a fervour for flavour got to thinking about chilli sauce. Then they followed it up with loads of experimentation with fermentation. Finally, Agri was born: locally made, small batch chilli sauces with a rich, complex flavour. A few glugs of this goodness will elevate any home cook.
SHOP ALL AGRI
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Fermented Red Sriracha
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Fermented Green Sriracha
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Fermented Red Chilli Paste
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Fermented Green Chilli Paste
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