This blend of aromatic ground spices and organic panela sugar successfully balances sweet with spicy. Chai spiced dust further contributes a rich and spicy punch of authentic chai flavour.
Adding product to your cart
Brought to you by Melbourne's Somage. Suppliers to Australia’s best cafe's, restaurants, bars and hotels!
How to use
Sprinkle the garnish over your prepared Chai Latte. We suggest 1 teaspoon, but add as much as you please!
Panela Sugar, Spices.