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Chimichurri dry spice rub

Chimichurri dry spice rub

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$7.00
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$7.00
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We have made the famous Argentine chimichurri into a spice rub. Use on any beef or fish.

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How to use

Use as Rub for your favourite meat or fish or simply add 100 ml red wine vinegar, 200 ml olive oil, 50 ml lukewarm water for the perfect Chimichurri

Ingredients

Oregano, parsley, dry capsicum, smoked paprika, garlic powder, shallots, sea salt flakes 50g