Atta Restaurant
Machi Tikka

More Info
Serves: 1 to 2 persons when accompanied by a side. Preservative: This product does not contain any artificial preservatives. Made in a facility that handles all allergens
How to use
Cooking Instructions Microwave:
Put the tikka into a microwave friendly container, cover and heat on high for 3 to 4 mins.
Stove top:
Put the tikka into saucepan and gently heat through and stir frequently until heated thoroughly.
Storage Method Keep refrigerated (1 - 4 degrees)
Once open, consume within 3 days.
Suitable for freezing.
Ingredients
Salmon, natural yogurt, ginger & garlic paste, garam masala, turmeric, red chilli powder, carom seeds and butter.