Mixed Biscotti by Brunetti
More Info
Brought to you by Brunetti Melbourne!
How to use
No Instructions provided
Ingredients
Ingredients: Almonds, Hazelnuts, Egg White, Egg Yolk, Flour, Butter, Honey, Coconut (coconut, preservative (220)), Amarena Cherries (cherries, sugar, marasca cherry juice, glucose, water, citric acid (330), colour (120), natural flavour), Glace Cherries (cherries (60%), sugar, glucose syrup, citric acid (330), natural colour (163), natural flavour, preservative (202, 211, 220)), Candied orange peel (orange peel diced, glucose-fructose syrup, sugar, citric acid (330), preservative (220)), Citron (citron diced, glucose-fructose syrup, sugar, citric acid (330), preservative (220)), Dark Chocolate 55% [Cocoa mass, sugar, cocoa butter, emulsifier (soy lecithin (322)), natural vanilla flavouring], Dark Compound (Sugar, Vegetable Oil, Emulsifiers (Soy Lecithin (492)), Cocoa powder, Milk Solids, Flavour, Salt), Cream (cream, halal gelatine), Cocoa Powder, Sorbitol, Glucose, Potato Starch, Vanillin, Cinnamon, Salt, Alcohol.
CONTAINS: TREE NUTS, EGG, GLUTEN, MILK, SOY, SULPHITES.
May contain: Peanuts, Sesame Seeds, Lupin.
Made in Australia from Imported and Local ingredients.
Behind the Brand
Brunetti began trading at the Faraday street location in 1985. The Angelé family acquired the business in 1991 and transformed the lovely café that it was into a truly authentic Roman Pasticceria. It has now become one of Melbourne’s most iconic eateries to visit to indulge in a delicious Italian style coffee from the Bar, cake from the Pasticceria, gelato or tempting savoury from the Paninoteca. They now have numerous cafe's around Melbourne and abroad.
