Possessing a fine grain texture and beautiful golden colour. Panela's enhanced taste and harmonious pairing with coffee has seen it become the preferred sweetener amongst specialty coffee houses. Brought to you by Melbourne's Somage. Suppliers to Australia’s best cafe's, restaurants, bars and hotels!
How to use
Panela can be used anywhere you need to add some raw sweetness.
Unrefined and delicious. Panela is made from the boiling and evaporation of cane juice.