Oriental Tea House

Oriental Tea House

Pork & Coriander DIY Pack

Pork & Coriander DIY Pack

Regular price
$18.00
Sale price
$18.00
Regular price
Unit price
per 

Try our build your own Dumpling packs, makes up to 30 dumplings! You won't need anything else besides from water and our Packs! Packs come with all instructions.

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More Info

How to use

Wrapping instructions are provided with the product.

To Boil: Place in boiling water for 4-8 mins until dumplings

float, stir to prevent sticking.

To Steam: Cook in steamer with boiled water for 8-10 mins.

To Pan-Fry: Place dumplings in the pan with oil and cold

water, cook until water has fully evaporated.

Ingredients

Filling 370g: Pork Mince, Chinese cabbage, coriander, spring

onion, ginger, corn-starch, custard powder, salt, sugar, chicken

powder, sesame oil, pepper.

Wrapper: Wheat flour, water, lye water, colouring (102), salt, preservatives (300) (281).