Celebrating the rich, syrupy body achieved through the darker side of artful roasting—with an extra kick for those times you really need to stay wide awake. The caramelised sugars, molasses, and dark spice offer a comforting and easy coffee with a bold flavour that cuts through the largest milk-based beverage.
Now available as Nespresso classic compatible capsules.
Chocolate + Butterscotch
COUNTRY: 60% Brazil | 40% Colombia REGION: Sao Paulo | Huila Department CULTIVAR: Red Bourbon | Caturra, Colombia, Castillo PROCESSING: Natural | Washed