Tandoori Soy Chaap
Serves: 1 to 2 persons when accompanied by a side. Preservative: This product does not contain any artificial preservatives. Made in a facility that handles all allergens
How to use
Heating / Cooking Instructions
Put the chaap into a microwave friendly container, cover and heat on high for 2 to 3 mins.
Put the tikka into saucepan and gently heat through and stir frequently until heated thoroughly.
Storage Method Keep refrigerated (1 - 4 degrees)
Once open, consume within 3 days.
Suitable for freezing.
Soy bean, greek yogurt, ginger & garlic paste, red chilli, green salad, home made salad dressing